Orika is a premium spice and seasoning brand manufactured for the purpose of adding that extra zing to your everyday meals. Ingredients are hand-picked from the cliffs and pristine valleys of Kashmir to the lush green meadows of Turkey. They are perfectly blended, processed and seasoned accordingly. But, only freshest and premium spice varieties are made by Orika to accentuate the flavours of your dishes.
Recently, Orika sent me a hamper with some nice packaging. The hamper looked so beautiful and quite fancy that instigated me to open them up and try them right away and wow! I am super impressed. The first thing you'd notice is the aroma of these spice which are closest to what it is called!!
The ready-to-use spices can turn cooking from a monotonous chore to an easy and enjoyable task. You do not need a grinder or a blender to create your own variety of spices. Orika comes with a whole range of spices and seasoning that align with your preference and taste-bud.
Orika Peri Peri Seasoning
People with “cheese-tooth” and an insatiable hunger for creamy gourmet delights can actually prepare their own homemade versions with a touch of Orika Peri Peri Seasoning. Throw in a generous amount of Orika Peri Peri and your dish will be hot and citrusy to your taste bud, quite like your appetite for Italian dishes.
It has a perfect blend of numerous ingredients such as dried chillies, dried onion, garlic granules, black pepper, dried orange peel, salt, chilli pepper, cumin, oregano, bay leaves, red and green bell peppers, dried lemon peel, paprika, basil. Ground coriander seed, dried lemon juice concentrate and maltodextrin.
This delicious combo of pungent and savoury Orika Peri Peri Seasoning with a slight hint of heat kicking in is perfect for dishes like Grilled Steak or chicken, soup or sauces.
Orika Italian Seasoning
Pizzas and Pasta might have tasted different without a dash of Oregano or other Italian Seasoning. Orika’s Italian Seasoning is made out of Oregano Herb hand-picked from the premium-quality Oregano of Turkey. This particular spice can elevate your home-baked Pizza and self-made Pasta to a whole new level, both in terms of flavour and aroma, minus the harmful synthetic components used in Food Outlets. Also, you can experiment with cheesy, groovy and buttery Italian flavours with your own set of Orika Italian Seasoning and recreate popular dishes that may not be Italian in perfection but tastes delightful with a bold hint of flavours.
Right from Pizzas to Alfredo Pasta, Risotto to Mac n’ Cheese, or simply a bowl of Spaghetti, this particular box of seasoning can add that extra magic to your own version of Italian dishes.
Orika Garam Masala
Garam Masala is definitely the most preferred and choicest ingredient used in Indian dishes across the world. Generations of food connoisseurs have created their own versions of Garam Masala to spice up their midday meals. Orika’s Garam Masala is a perfect blend of the most premium, exotic spices which are sourced from the best origins in India. This Garam Masala is mildly hot but highly flavourful. It consists of 7 most important ingredients such as cinnamon, mace, peppercorns, coriander seeds, cumin seeds, and cardamom pods which are toasted in a pan to release the flavours and then grounded to prepare the masala powder.
Be it salivating mutton curry or dum aloo, a generous amount of Garam Masala sprinkled on the dishes will be enough to release enticing aromas from your cooked food. And, they taste, Heaven!
Orika Smokey Garlic Marinade
Now, Smokey Garlic Marinade is quite similar to the Peri Peri Seasoning and carries a slight hint of Italian flavours as well. It is a delightful mix of smoked paprika, garlic, pepper and herbs that celebrates the aromatic flavours of Mediterranean cuisines.
You can easily recreate your own version of Mediterranean dishes and throw a continental brunch at your place to surprise your guests with your flavourful dishes. Right from smokey chicken items to smokey-garlic steaks, Orika Smokey Garlic Marinade will accentuate the flavours of your dishes manifold. And, that is going to your little secret ingredient!
Orika Kasoori Methi Leaves
Taste enhancers are often added to dishes at the end of the cook to accentuate the flavours of the spices and other ingredients. Just like Basil, Thyme or Mixed Herb Seasoning, Orika Kasoori Methi Leaves is an important taste enhancer. Kasoori Methi is nothing but dried Fenugreek leaves. It has quite a bitter but addictive taste and is used as a taste enhancer in Indian curries, Paranthas, Chicken and even Dum Aloos.
Though native to Southern Europe and the Mediterranean Region, Fenugreek plant is widely cultivated across countries like India, Western Asia and Northern Africa, Central and Southeastern Europe. But, Orika sources them from Rajasthan, India, hand-picked carefully from the best region in the whole of Asia.
The leaves are dried under controlled conditions to unleash the delectable aroma and flavour of Fenugreek Leaves.
From Paneer to Mutton, Paranthas to Pulses and everyday vegetables, Kasoori Methi can enhance both the taste and flavour of your home cooked dishes.
You can shop for entire range of Orika Spices online on Amazon and get the favorite ones delivered right at your home. I have ordered big basket already!!
Do you want me to make a few recipes with them and upload the video on my blog? Or share a few you have and I will feature them.
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